In this brewing video from the guys at Clawhammer Supply, they are making a Juicy New England IPA that's going to be full of citrus, melon, and fruit flavors. This New England IPA or NEIPA for short is packed full of Willamette, Mosaic, El Dorado, Citra, and Centennial hops that are all added after the boil as whirlpool and dry hop additions in order to give this New England IPA amazing fruit flavors, but not too much bitterness.
This recipe is guaranteed to be a success and something you'll want to share with family, friends, or strangers at a party. Pilsner malt is used as the base along with some high protein flaked adjuncts like oats and wheat that will help give the beer more haze which is an important part of the NEIPA style. The yeast used for this beer is Imperial Yeast's A38 strain. This yeast is perfect for New England IPAs because it compliments the fruity and juicy flavors from the hops.
This is a great summer time beverage that we are excited to try brewing ourselves!